Yeast Infection Pregnancy  

Yeast infection pregnancy should not surprise any woman because it is expected. When you are pregnant, the body goes through many hormonal changes and your body may have trouble keeping up with them, especially in the vaginal environment because of increased sugar content in vaginal secretions. The yeast will feed on the sugar and grow, causing an imbalance of too much yeast and therefore a yeast infection.

Pregnant women may have more yeast infections during the third trimester. During this trimester excessive hormonal fluctuations mean the woman's body pH will change and may become a breeding ground for candida yeast. Pregnant women also often become insatiable for sugar-rich or white flour containing foods. These sugars and refined carbohydrates increase even further the risk of a yeast infection. 

Usually during the pregnancy period, the doctors prescribe vaginal creams and suppositories for their patients. However, it is strongly recommended to steer clear from oral medications, as they have proven to be unsafe during pregnancy. In order to avoid any side effects, it may be wise to opt for natural treatment. 

Natural Yeast Infection Pregnancy Treatment 

You can do the following to relieve yourself of the itches immediately 

1. Applying unsweetened yogurt in the vagina can relieve the itches and burns immediately. It also has a cooling effect associated with its application. Yogurt is rich in bacteria that have yeast fighting properties. 

2. Garlic is the best natural anti fungal option known to man. Garlic bulbs can be inserted into the vagina during bed time to get a cure from yeast infection. 

3. Applying a dilute quantity of tea tree oil also helps fight the yeast infections. 

Linda Allen has created a program called Yeast Infection No More that teaches how to cure yeast infection completely using natural ingredients. This treatment is safe, especially for pregnant women. You can find out more on treating yeast infection pregnancy here.